|
|
| You are in > Diet & nutrition>Know your food>Vitamins>Vitamin B>Biotin |
| Biotin |
| Is a B complex vitamin produced
in our intestines and is also obtained from foods. |
|
|
| Food
sources |
| Liver, kidney, yeast, egg yolks,
grains, breads, fish, nuts, beans, meat and dairy products are all good sources of biotin. back to top |
| Functions |
| Biotin is essential for the
body's metabolism of carbohydrates and fats and for making protein. It plays a crucial
role in the production of nucleic acid, the substance from which a cell's genetic material
is formed. back to top |
| Recommended Dietary Allowance (RDA) |
| The RDA for biotin is 30 to 100
mcg for men and women respectively. back to top
|
| Related Articles
|
|
|
|
|